Recipes
Strength
Natural Herbal Infusion
HONEYBUSH WITH HEENARATTA, CORIANDER & CINNAMON
20 bags per pack
20 servings per pack
30 grams per pack
Tasting Notes:
Fresh, with a spring like fragrance, this is a combination of herbs known to be potent in ayurveda. Heenaratta, also known as snap ginger, contributes mild bitterness and elegantly embraces coriander to offer an energetic combination of flavours. Ceylon Cinnamon adds its sweet woodiness to the mix, producing a long, deliciously piquant finish.
Ingredients:
- 50% HONEYBUSH
- 20% HEENARATTA
- 20% CORIANDER
- 10% CINNAMON
Ingredients and Health Benefits:
CINNAMON
10 %
has anti-inflammatory properties
CORIANDER
20 %
can ease digestion
HEENARATTA
20 %
is aphrodisiac
HONEYBUSH
50 %
has calming properties
Caffeine
free
time of day
all day
Brewing Informations:
Boil Water to 100˚C, Never Re-Boil Water
One Infusion Bag per serving for 220ml of Water
4 Minutes Brewing Time
Serve Hot